I love eggs. Fried, scrambled, poached, boiled, deviled, mixed with sausage or bacon, eaten with gravy over it; in cakes, pudding, eggnog, cookies, cheese danish, potato fritters, breakfast borrito, breakfast pizza, ice cream, mayo egg sandwiches, tuna salad, chicken salad, ham salad, tapioca, salad, egg rolls, egg drop soup, That’s all I can think of right now.
I also wanted to be like Gaston in the sense of eating 5 dozen eggs a day.